What started as a small lechong manok stall in front of a bakery at Brgy. Dapawan, Torrel, Odiongan, Romblon selling only few pieces of chicken made a great statement when they transferred to a new and bigger place at Poctoy, Odiongan, Romblon that became a night-life haven for local and foreign party-goers alike.
The seaside ambience of the place gives the guest a soothing and relaxing feeling that gives a good vibe to anybody that would want to chill, relax and dine-out being serenaded by a live band performance from the local talents sitting on a nipa hut inspired structure, kubo as we call it, that would showcase local craftsmanship.
The place offers wide array of food that would surely satisfy your cravings such as their famous flavored chicken wherein you could choose from BBQ, Honey, Spicy and Original flavors. This was inspired when the owners were still working abroad, they tend to buy flavored chicken at the mall right from the shelf and thought of trying it in Odiongan using the traditional way of cooking the lechong manok and eventually people started to know and love their product.
Apart from the flavored chicken, they also serve sizzlers such as the mouthwatering Sizzling Seafood, this dish is a mixture of shrimp, squid and fish sautéed nicely with onions, garlic and bell pepper in a spicy sweet sauce topped to the steaming hot sizzling plate generating a sizzling effect releasing the aroma of the ingredients combined.
Another must-try best-seller chicken dish is their flaming chicken, this signature freshly-roasted chicken is topped on a steaming hot sizzling plate with their special thick gravy sauce and garnished with spices, upon serving the dish the service crew would then pour a liquor around the hot sizzling plate and ignite it using a lighter putting it into flame, hence the name flaming chicken.
If you want to taste all-time American favorite food, the Chili Dogs, the restaurant offers it in a very affordable price, the slow-cooked premium German franks used is topped with ground beef, beans, green onions, red chili, chili sauce, black pepper and mozzarella cheese. Try to imagine the peak hours of EDSA when the cars are bumper to bumper, that is how the chili dogs look like with those ingredients! A total overload of taste that will surely satisfy your hungry appetite.
In addition to our food plate, the all-time favorite pulutan of everyone, the French Fries, these freshly cut potatoes are seasoned well with spices that are imported abroad that give it a unique taste to those who are fond of eating locally sold fries you should try out the golden-brown, crispy fried French fries of the Flavored chicken.
Not to mention the courteous and respectful crew and staff of the place willing to serve every customer to their satisfaction. For those who are very particular with the security, the place provides security personnel. Still on the security, the place also has a 24-hrs CCTV surveillance camera strategically placed on key areas of the place to ensure quality of the safety on the part of the customers.
Entertainment is provided to for those who want to dance their night away thru the music of local talents thru a live band performance everyday starting at 7PM till 11PM offering the customers a chance to sing and jam with the band in a music of choice from Rock, OPM, Love song, Ballad, RNB, and Reggae to name a few of the seemingly almost endless possibility of music genre that the band can play.
The complexity of the formula the owners have conceptualized gave another avenue for the Odionganons to gather and enjoy in a worry-free environment. Not to mention the keen eye of Ma’am Dina, one of the Restaurant owner, inspecting on the quality of the ingredients that the restaurant uses and in every aspect of the business she is hand-on to everything ensuring total quality management. Truly a wonderful business plan masterpiece in the Heart of the Philippines showing the different flavors of talent, food, place and warm accommodation.
The FLAVOURS of Flavored Chicken!
